Petite Pologne
The restaurant has been offering authentic Polish cuisine in a friendly atmosphere since 1985. Among its specialties are traditional dishes such as pierogis, bigos, and stuffed cabbage, served in generous portions.
- Food & Drinks
- Restaurant
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Verified Blogger
Jérémy, co-fondateur de Fleeps
It's really worth going there and eating good homemade dishes at a more than reasonable price for New York.
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Verified Blogger
Jérémy, co-fondateur de Fleeps
It's truly an excellent Polish restaurant in Manhattan. I'm so happy to have found this place; it has become my favorite for a quick breakfast or lunch.
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Verified Blogger
Jérémy, co-fondateur de Fleeps
The potato cakes, Polish sausages, cabbage rolls, everything I tried is delicious.
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